News
Explore the latest stories and publications from NCATS and our partners, see upcoming events, or explore the variety of resources we provide to better understand translational science and our work.
News
Read the latest news from NCATS and its collaborators whose research is supported through the Center’s programs, or follow coverage of NCATS' translational research activities through national and local media.
Children’s Hospital of Philadelphia Researchers Find Some Patients With Aicardi Goutières Syndrome Have Normal IQ
June 24, 2024 - Grantee/Partner News
- Rare Diseases Clinical Research Network (RDCRN)
![Human kidney cross-section illustration](/sites/default/files/styles/media_library/public/RDCRN-NEPTUNE.jpg?itok=Bt4CZ9nH)
NCATS-Funded Rare Disease Researchers Provide Key Data, Help Build New Kidney Atlas
February 29, 2024 - NCATS News
- Our Impact on Rare Diseases
- Rare Diseases Clinical Research Network (RDCRN)
NEPTUNE’s research has helped us learn more about the biology of both rare and common kidney diseases. It has also led to better ways to diagnose and treat these conditions.
Read ArticleNIH Funding Bolsters Rare Diseases Research Collaborations
October 3, 2019 - NCATS News
- Rare Diseases Clinical Research Network (RDCRN)
NIH has awarded approximately $38 million to 20 teams and a data management center to study many rare diseases.
New Funding Opportunities Available for Collaborative Rare Diseases Research
June 11, 2018 - NCATS News
- Rare Diseases Clinical Research Network (RDCRN)
NCATS has released two new funding opportunities to support collaborative clinical research on rare diseases through the Rare Diseases Clinical Research Network.
Scientists Uncover Three Distinct Subtypes of Eosinophilic Esophagitis which Lead to Develop Personalised Medical Therapies to Treat Food Allergies
May 4, 2018 - Media Coverage
- Rare Diseases Clinical Research Network (RDCRN)
Scientists at Cincinnati Children's Hospital Medical Center have uncovered three distinct subtypes of eosinophilic esophagitis (EoE), an emerging food allergic disease.